Amount of 24:0 saturated fatty acids in Beef Pot Pie, frozen entree, prepared

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Beef Pot Pie, frozen entree, prepared there is 0 g of 24:0 saturated fatty acids. Change amount

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24:0 saturated fatty acids

24:0 saturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:0 saturated fatty acids other than Beef Pot Pie, frozen entree, prepared.

Chocolate-flavored hazelnut spread 1.174 g 1.17%
Peanut butter with omega-3, creamy 0.92 g 0.92%
Oil, peanut, salad or cooking 0.9 g 0.9%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.736 g 0.74%
Peanut butter, smooth style, without salt 0.731 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.731 g 0.73%
Peanuts, all types, dry-roasted, with salt 0.689 g 0.69%
Peanuts, all types, dry-roasted, without salt 0.689 g 0.69%
Spices, cloves, ground 0.491 g 0.49%
Candies, HERSHEYS, PAYDAY Bar 0.418 g 0.42%
Candies, honey-combed, with peanut butter 0.413 g 0.41%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.378 g 0.38%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 0.326 g 0.33%
Spices, rosemary, dried 0.294 g 0.29%
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce 0.292 g 0.29%
Nuts, macadamia nuts, raw 0.281 g 0.28%
Nuts, macadamia nuts, dry roasted, without salt added 0.272 g 0.27%
Nuts, macadamia nuts, dry roasted, with salt added 0.272 g 0.27%
Beef Pot Pie, frozen entree, prepared

Beef Pot Pie, frozen entree, prepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Beef Pot Pie, frozen entree, prepared are listed below.

Water 58.05 g 58.05%
Energy (calorie) 220 kcal
Energy (joule) 919 kJ
Protein 7.25 g 7.25%
Total lipid (fat) 11.39 g 11.39%
Ash 1.26 g 1.26%
Carbohydrate, by difference 22.05 g 22.05%
Fiber, total dietary 0.8 g 0.8%
Sucrose 0.32 g 0.32%
Glucose (dextrose) 0.77 g 0.77%
Fructose 0.08 g 0.08%
Lactose 0 g
Maltose 1.66 g 1.66%
Starch 14.13 g 14.13%
Calcium, Ca 14 mg 0.01%
Iron, Fe 1.25 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 67 mg 0.07%
Potassium, K 115 mg 0.12%
Sodium, Na 365 mg 0.36%

Nutrients in Beef Pot Pie, frozen entree, prepared